Prickly Pear Margarita
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Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno5.0 (2)

Prickly Pear Margarita

NUTRITION · PER SERVING5M COOK
CAL 15%·PRO 0%
CARBS 23G31% OF CAL
21G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A refreshing tequila cocktail made with homemade prickly pear syrup, fresh lime, and orange liqueur. Sweet, tart, and naturally vibrant.

drinkdairy freegluten free
View the full recipe on Muy Bueno

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 10 to 12 prickly pears or Xoconostle cactus fruit (peeled)
  • 3 cups water
  • 2 limes (juiced)
  • ½ cup granulated sugar
  • 2 ounces tequila reposado
  • 1 ½ ounces orange liqueur
  • 1 ounce fresh lime juice
  • 2 ounces prepared agua de tuna (recipe above)
  • Ice (for shaking and serving)
PREP
5M
SODIUM
8MG