Minimalist Baker · by Minimalist Baker★ 4.6 (32)
Pretzel Peanut Butter Chocolate Pie
NUTRITION · PER SERVING342M COOK
CAL 31%·PRO 19%
CARBS 45G29% OF CAL
5G FIBER26G OTHER14G TOTAL SUGAR
FAT 48G69% OF CAL
29G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich peanut butter and chocolate mousse pie on a salty pretzel crust. Seven ingredients, savory-sweet, and surprisingly easy to assemble.
dessertamericanbaked good⚡ microwave🥄 saucepan🔥 ovenveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 14-ounce can coconut cream*
- 1 cup dairy-free dark chocolate ((chopped))
- 1/4 cup salted creamy natural peanut butter
- 1/4-1/2 cup organic icing/powdered sugar ((optional // or other sweetener of choice, such as maple syrup))
- 1 3/4 cups finely ground pretzels ((leaving a little bit of texture // GF for gluten-free eaters // see photo))
- 1/4 cup organic cane sugar
- 1 stick vegan butter ((melted // 1 stick = 1/2 cup))
- Coconut whipped cream
- Salted natural peanut butter
- Pretzels ((crushed))
- Roasted salted peanuts ((chopped))
At a glance
PER SERVING · TIME 342M
CAL 31%·PRO 19%
CARBS 45G29% OF CAL
5G FIBER26G OTHER14G TOTAL SUGAR
FAT 48G69% OF CAL
29G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5h 30m
- Cook
- 12m
- Sodium
- 673mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 39mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 330M
- SODIUM
- 673MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.