Minimalist Baker · by Minimalist Baker★ 5.0 (1)
Pretzel Frozen Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 42%·PRO 25%
CARBS 114G55% OF CAL
6G FIBER42G OTHER67G TOTAL SUGAR
FAT 39G42% OF CAL
20G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen chocolate drink blended with crushed pretzels, almond milk, and vegan hot fudge for a salty-sweet treat. Naturally vegan and indulgent.
drinkamerican🌀 blendergluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 cups (~5 cubes per cup) chocolate coconut ice cubes
- 1/2 cup ice cubes
- 4-6 Tbsp light chocolate syrup/sauce ((I used Hershey's, which is vegan // amount based on preferred sweetness))
- 1 1/2 cups unsweetened vanilla almond milk ((or other milk))
- 2 Tbsp crushed pretzels ((plus more for topping // use a gluten-free variety to keep this recipe GF))
- Non-bitter stevia or agave ((or honey if not vegan // for extra sweetening))
- Dairy or coconut whipped cream
- Pretzels ((gluten-free as needed))
- Chocolate sauce
- Vegan hot fudge
- Cherry
At a glance
PER SERVING · TIME 15M
CAL 42%·PRO 25%
CARBS 114G55% OF CAL
6G FIBER42G OTHER67G TOTAL SUGAR
FAT 39G42% OF CAL
20G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1085mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 648mg
- Calcium
- 235mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.