Pretzel Bites
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Once Upon a Chef · by Jennifer Segal5.0 (18)

Pretzel Bites

NUTRITION · PER SERVING40M COOK
CAL 1%·PRO 1%
CARBS 4G57% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 1G31% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, buttery pretzel bites similar to Auntie Anne's famous mall pretzels. They're chewy inside with a light, tender crumb and a salty exterior. Great for snacking or bringing to a party.

starteramericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 85
  • 1 cup milk
  • 5 tablespoons unsalted butter, (divided)
  • 3 tablespoons (packed) light brown sugar
  • 2¼ teaspoons instant/rapid-rise yeast ((1 package))
  • 3 cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 1 teaspoon fine salt
  • ¼ cup baking soda
  • About 1 teaspoon coarse or kosher salt
PREP
30M
SODIUM
234MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.