The Girl Who Ate Everything · by Christy Denney★ 4.5 (9)
Praline Turtle Pie
NUTRITION · PER SERVING20M COOK
CAL 37%·PRO 19%
CARBS 58G32% OF CAL
4G FIBER20G OTHER34G TOTAL SUGAR
FAT 56G69% OF CAL
12G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pie with layers of caramel, pecans, and chocolate. Decadent and easy to assemble.
dessertamericanbaked good⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 refrigerated pie crust or homemade pie crust
- 36 caramels ((about 11 ounces))
- 1/2 cup heavy whipping cream
- 3 1/2 cups pecan halves
- 1/2 cup semisweet chocolate chips
- 2 tablespoons butter
At a glance
PER SERVING · TIME 20M
CAL 37%·PRO 19%
CARBS 58G32% OF CAL
4G FIBER20G OTHER34G TOTAL SUGAR
FAT 56G69% OF CAL
12G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 215mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 101mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.