Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Praline Brownies
NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 11%
CARBS 60G51% OF CAL
3G FIBER8G OTHER49G TOTAL SUGAR
FAT 26G49% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy rich brownies topped with brown sugar frosting and pecans. A classic decadent dessert with a praline twist.
dessertsouthernbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup all-purpose flour
- ¼ cup cake flour
- 2 tablespoons unsweetened cocoa powder
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- 1 cup unsalted butter (2 sticks) (melted and cooled to tepid)
- 4 ounces unsweetened chocolate (melted and cooled to tepid)
- 4 large eggs
- 2 cups granulated sugar
- 1 teaspoon vanilla extract
- ½ cup whipping cream
- 6 tablespoons butter
- 1 ½ cups packed brown sugar
- ¾ cup chopped pecans toasted
- 1 ½ cups powdered sugar (sifted to remove any lumps)
At a glance
PER SERVING · TIME 55M
CAL 24%·PRO 11%
CARBS 60G51% OF CAL
3G FIBER8G OTHER49G TOTAL SUGAR
FAT 26G49% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 74mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.