365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Power Potatoes
NUTRITION · PER SERVING—
CAL 11%·PRO 24%
CARBS 31G55% OF CAL
4G FIBER0G ADDED5G INTRINSIC23G OTHER5G TOTAL SUGAR
FAT 7G26% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender potatoes cooked in a pressure cooker or slow cooker, served with toppings like cottage cheese. A customizable, easy dinner where everyone chooses their own toppings.
mainamerican🥘 pressure cooker⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds red potatoes
- 3 cups water
- ½ cup sea salt
- Toppings: cottage cheese, diced tomatoes, bacon crumbles/ham cubes, shredded cheddar, diced green onion, etc.
At a glance
PER SERVING
CAL 11%·PRO 24%
CARBS 31G55% OF CAL
4G FIBER0G ADDED5G INTRINSIC23G OTHER5G TOTAL SUGAR
FAT 7G26% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 428mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 962mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 428MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.