Joy Food Sunshine · by Laura Sandford★ 5.0 (32)
Povitica Recipe
NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 14%
CARBS 30G39% OF CAL
3G FIBER12G SUGAR14G OTHER
FAT 18G53% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich yeast bread with a sweet cinnamon and walnut filling, rolled and baked. Dense and aromatic, this European-inspired bread is perfect for holidays or gifting.
dessertamericanbaked good⚙️ food processor🥧 baking dish🥄 saucepan🔥 oven🌀 blendervegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 Tablespoons warm water
- ½ teaspoon granulated sugar
- 2 teaspoons active dry yeast
- ½ cup milk (2% or whole)
- 3 Tablespoons granulated sugar
- ¾ teaspoon sea salt
- 1 Tablespoon butter (melted)
- 1 large egg (lightly beaten)
- ¼ teaspoon pure vanilla extract
- 2 to 2 ½ cups all-purpose flour
- ¼ cup milk (2% or whole)
- ¼ cup butter (melted)
- 1 ¾ cup walnuts
- ½ cup granulated sugar
- ¼ teaspoon sea salt
- ½ teaspoon ground cinnamon
- 1 large egg yolk (lightly beaten)
- ½ teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 90M
CAL 15%·PRO 14%
CARBS 30G39% OF CAL
3G FIBER12G SUGAR14G OTHER
FAT 18G53% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 50mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.