Poultry Seasoning - Low Carb, Gluten Free
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Peace Love and Low Carb · by Kyndra Holley

Poultry Seasoning - Low Carb, Gluten Free

NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 4%
CARBS 12G91% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 1G11% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple dried herb blend for poultry featuring thyme, sage, garlic, and onion. Mix with salt and pepper to season chicken and turkey dishes.

condimentamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

  • 1 tbsp dried thyme
  • 1 tbsp sage (get it here)
  • 1 tbsp dried onion flakes (I use this brand)
  • 1 ½ tsp sea salt
  • 1 ½ tsp garlic powder
  • ¾ tsp black pepper
PREP
5M
SODIUM
9MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.