
Food Faith Fitness · by Britany Saare★ 5.0 (1)
Poulet Rôti Recipe (French Roast Chicken)
NUTRITION · PER SERVING110M COOK
CAL 51%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 76G67% OF CAL
26G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic French roasted chicken infused with lemon, garlic, and herbs, resulting in juicy meat and crispy skin. A simple, elegant dinner.
mainfrenchroastchicken🔥 ovengluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 whole chicken (approximately 3.5 to 4 pounds)
- 4 tablespoons unsalted butter (at room temperature)
- 1 lemon (quartered)
- 4 cloves garlic (unpeeled)
- 3 sprigs fresh rosemary
- 3 sprigs fresh thyme
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
At a glance
PER SERVING · TIME 110M
CAL 51%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 76G67% OF CAL
26G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 1685mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 10mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
