Small Town Woman · by Beth Pierce★ 5.0 (12)
Potatoes au Gratin
NUTRITION · PER SERVING100M COOK
CAL 24%·PRO 38%
CARBS 49G41% OF CAL
4G FIBER0G ADDED7G INTRINSIC39G OTHER7G TOTAL SUGAR
FAT 24G45% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin potato slices layered with a creamy cheese sauce made from cheddar and Gouda, then baked until tender and golden. A rich, indulgent side that complements roasted meats.
sideamericancasserole🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¼ cup unsalted butter
- ¼ cup all-purpose flour
- 2 cups whole milk warmed
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¾ teaspoon freshly ground black pepper
- 1¼ cups shredded cheddar cheese
- 1¼ cups shredded Gouda cheese
- 6 medium Russet potatoes sliced into ⅛ inch rounds
- 1 medium yellow onion sliced into thin rings
- 2 teaspoons chopped fresh parsley or thyme
At a glance
PER SERVING · TIME 100M
CAL 24%·PRO 38%
CARBS 49G41% OF CAL
4G FIBER0G ADDED7G INTRINSIC39G OTHER7G TOTAL SUGAR
FAT 24G45% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 10m
- Sodium
- 575mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1114mg
- Calcium
- 447mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 575MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.