Potato Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy buttery dinner rolls enriched with mashed potato for extra moisture and flavor. A homemade bread that's tender and tender, ideal for soaking up sauces or enjoying with butter.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 1 package (1/4 ounce) active dry yeast
- ¼ cup very warm water
- 1 ¾ cup very warm milk
- ¼ cup butter (soft)
- ¼ cup oil
- 6 tablespoons sugar
- 1 large egg
- ½ cup mashed potatoes
- 1 ½ teaspoons salt
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 6 cups flour
- ¼ cup melted butter
At a glance
PER SERVING · TIME 95M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 169mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.