Oh Sweet Basil · by Sweet Basil★ 5.0 (2)
Pot Roast Sandwich
NUTRITION · PER SERVING490M COOK
CAL 44%·PRO 81%
CARBS 40G18% OF CAL
2G FIBER33G OTHER5G TOTAL SUGAR
FAT 63G64% OF CAL
28G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pot roast piled on hoagie rolls with caramelized onions and gravy. A hearty, satisfying sandwich.
mainamericansandwichbeef⏲️ slow cooker🥄 saucepan🍳 skillet🔥 ovengluten free
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Beef Tri Tip (1.5 lbs)
- 1 Packet Mrs Dash Pot Roast Seasoning
- 1 1/2 Tablespoons Butter (unsalted)
- Hoagie Rolls
- Butter (for toasting)
- 3/4 Cup Beef Drippings
- 1 Cup Water
- 2 Tablespoons Cornstarch
- 1/4 Cup Cold Water
- Salt and Pepper (to taste)
- 1 Tablespoon Butter
- 1 Onion (sliced)
At a glance
PER SERVING · TIME 490M
CAL 44%·PRO 81%
CARBS 40G18% OF CAL
2G FIBER33G OTHER5G TOTAL SUGAR
FAT 63G64% OF CAL
28G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 491mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 620mg
- Calcium
- 89mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 491MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.