Belly Full · by Amy Flanigan★ 5.0 (15)
Pork Ramen Stir Fry
NUTRITION · PER SERVING25M COOK
CAL 20%·PRO 46%
CARBS 32G32% OF CAL
2G FIBER25G OTHER6G TOTAL SUGAR
FAT 20G44% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ramen noodles tossed with tender pork strips, peas, and a sweet-sour sauce flavored with hoisin and sesame oil. Quick, satisfying, and delivers takeout-style flavor at home.
mainamericanstir frypork🍲 stockpot🍳 skilletdairy free
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound pork loin chops (, sliced into thin bite-sized pieces)
- 1/4 cup low sodium soy sauce
- 1 & 1/2 teaspoons sesame oil
- 1/4 teaspoon white pepper
- 2 teaspoons chili garlic sauce
- 1 & 1/2 tablespoons brown sugar
- 1 tablespoon rice wine vinegar
- 3 packages Ramen noodles (, flavor packet discarded)
- 2 tablespoons Hoisin sauce
- 2 tablespoons water
- 2 tablespoons vegetable oil
- 3 cloves garlic (, minced)
- 2 teaspoons grated fresh ginger
- 1/2 cup frozen sweet baby peas (, thawed)
- salt and pepper
At a glance
PER SERVING · TIME 25M
CAL 20%·PRO 46%
CARBS 32G32% OF CAL
2G FIBER25G OTHER6G TOTAL SUGAR
FAT 20G44% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1490mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 345mg
- Calcium
- 27mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1490MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.