Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Porcupine Meatballs
NUTRITION · PER SERVING50M COOK
CAL 16%·PRO 53%
CARBS 24G30% OF CAL
1G FIBER16G OTHER7G TOTAL SUGAR
FAT 13G36% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender ground beef and rice meatballs simmered in tangy tomato sauce. An economical, comfort food main dish that stretches ground beef with rice.
mainamericanbeef🥧 baking dish🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- ½ cup uncooked minute rice
- ½ cup finely chopped onion
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 10-ounce can condensed tomato soup
- ¾ cup water
- 1 teaspoon Worcestershire sauce
At a glance
PER SERVING · TIME 50M
CAL 16%·PRO 53%
CARBS 24G30% OF CAL
1G FIBER16G OTHER7G TOTAL SUGAR
FAT 13G36% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 962mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 839mg
- Calcium
- 41mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 962MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.