Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Poppy Seed Sausage Rolls
NUTRITION · PER SERVING—
CAL 4%·PRO 3%
CARBS 6G28% OF CAL
0G FIBER5G OTHER1G TOTAL SUGAR
FAT 7G72% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausage rolls topped with poppy seeds and seasoned with Dijon mustard and Worcestershire sauce. A buttery finger food ideal for game day or holiday entertaining.
starterpork🔥 ovengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 package Sister Schubert's Sausage Wrap Rolls
- 6 tablespoons butter, (softened)
- 1 tablespoon dried minced onions
- 1 1/2 teaspoons poppy seeds
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon crushed red pepper flakes
At a glance
PER SERVING
CAL 4%·PRO 3%
CARBS 6G28% OF CAL
0G FIBER5G OTHER1G TOTAL SUGAR
FAT 7G72% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 128mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 5mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.