Plain Chicken · by StephanieParker★ 5.0 (4)
Poppy Seed Chicken Noodle Casserole
NUTRITION · PER SERVING40M COOK
CAL 39%·PRO 77%
CARBS 65G33% OF CAL
2G FIBER57G OTHER6G TOTAL SUGAR
FAT 41G47% OF CAL
17G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Egg noodles and chicken in a creamy sauce with a subtle poppy seed flavor, baked with a cracker topping. Easy comfort food that freezes well for weeknight dinners.
mainamericancasserolepastachicken🔥 oven🥧 baking dish
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups cooked chopped chicken
- 2 (10.5-oz) cans Unsalted Cream of Chicken Soup
- 1 (16-oz) container sour cream
- ½ tsp onion powder
- ¼ tsp garlic powder
- 1 Tbsp poppy seeds
- 12- oz egg noodles
- 1 sleeve Ritz crackers, (crushed)
- ¼ cup melted butter
At a glance
PER SERVING · TIME 40M
CAL 39%·PRO 77%
CARBS 65G33% OF CAL
2G FIBER57G OTHER6G TOTAL SUGAR
FAT 41G47% OF CAL
17G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 349mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 171mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.