Six Sisters' Stuff · by Steph Loaiza★ 5.0 (22)
Poppy Seed Chicken Casserole Recipe
NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 56%
CARBS 19G19% OF CAL
1G FIBER4G SUGAR14G OTHER
FAT 29G66% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comfort-food casserole with chicken, sour cream, and a tangy poppy seed topping. Served with rice or potatoes, it's a familiar, homey dish.
mainamericancasserolechicken🥧 baking dish🔥 oven
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 boneless, skinless chicken breasts ((cooked and diced))
- 1 can cream of chicken soup ((10.75 ounce can))
- 1 ½ cup sour cream
- 1 teaspoon Worcestershire sauce
- 1 teaspoon minced garlic
- 1 Tablespoon lemon juice
- 2 cup Ritz crackers ((crushed))
- 1 Tablespoon poppy seeds
- ½ cup butter ((melted))
- 2 cup white rice ((cooked))
At a glance
PER SERVING · TIME 45M
CAL 20%·PRO 56%
CARBS 19G19% OF CAL
1G FIBER4G SUGAR14G OTHER
FAT 29G66% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 446mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 419mg
- Calcium
- 70mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.