40 Aprons · by Sam Guarnieri
Popcorn Shrimp in the Air Fryer
NUTRITION · PER SERVING21M COOK
CAL 28%·PRO 28%
CARBS 46G33% OF CAL
2G FIBER41G OTHER3G TOTAL SUGAR
FAT 34G56% OF CAL
5G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy popcorn shrimp made in an air fryer, served with homemade tartar sauce. A quick snack or light main course.
mainamericanshellfish💨 air fryer🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 18-ounce box frozen popcorn shrimp
- ½ cup mayonnaise
- ¼ cup diced dill pickles
- 1 tablespoon fresh lemon juice
- 1 tablespoon capers (chopped)
- 1 tablespoon fresh dill (chopped)
- ½ teaspoon Dijon mustard
- salt (to taste)
- freshly ground black pepper (to taste)
At a glance
PER SERVING · TIME 21M
CAL 28%·PRO 28%
CARBS 46G33% OF CAL
2G FIBER41G OTHER3G TOTAL SUGAR
FAT 34G56% OF CAL
5G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6m
- Sodium
- 1639mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1639MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.