Pool Party Chicken (Instant Pot or Crockpot)
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Pool Party Chicken (Instant Pot or Crockpot)

NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 100%
CARBS 11G9% OF CAL
1G FIBER6G OTHER4G TOTAL SUGAR
FAT 23G45% OF CAL
5G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Dump-and-go chicken thighs in a soy-pineapple sauce with ginger and garlic. Made in an Instant Pot or slow cooker; fun for summer entertaining.

mainchickendairy free
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 4
  • ¼ cup low sodium soy sauce
  • 1 tsp sesame oil
  • ¼ cup pineapple juice
  • 1 tsp onion powder
  • 1 Tbsp brown sugar
  • 4 garlic cloves, minced
  • 1 tsp ground ginger or 1 Tbsp fresh grated gingerroot
  • Pinch of cayenne pepper
  • 6 boneless chicken thighs, trimmed of excess fat and cut into cubes
  • 2 Tbsp cornstarch
  • 2 tsp sesame seeds
PREP
20M
SODIUM
743MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.