Food Faith Fitness · by Vendela Raquel★ 4.5 (2)
Pomegranate Vinaigrette
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 0%
CARBS 3G19% OF CAL
0G FIBER2G ADDED1G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 6G85% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright vinaigrette made with pomegranate juice, olive oil, red wine vinegar, honey, and Dijon mustard. Tangy and subtly sweet. Drizzle over salads for a fruity twist.
condimentdairy freegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup pomegranate juice
- 1/4 cup extra-virgin olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 0%
CARBS 3G19% OF CAL
0G FIBER2G ADDED1G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 6G85% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 88mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 2mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.