Pomegranate Sparkling Apple Cider Sangria
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Simply Scratch · by Laurie McNamara5.0 (2)

Pomegranate Sparkling Apple Cider Sangria

NUTRITION · PER SERVING15M COOK
CAL 17%·PRO 3%
CARBS 70G80% OF CAL
2G FIBER13G OTHER55G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fruity wine-based punch infused with fresh apples, pears, citrus, and grapes, sweetened with a homemade cinnamon simple syrup. A festive, warming cold-weather drink.

drinkspanishdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup water
  • 4 cinnamon sticks
  • 3/4 cup sugar
  • 1 cup grapes (halved)
  • 1/2 cup pomegranate arils
  • 1/2 apple (chopped)
  • 1/2 pear (chopped)
  • 1/2 blood orange (chopped (or sub with a regular orange))
  • 1 bottle Spanish wine
  • 3/4 cup pomegranate juice
  • 1/2 cup vanilla brandy
  • 1/2 cup blood orange juice (freshly squeezed)
  • 1/4 cup cinnamon simple syrup (more or less to taste)
  • ice
  • 2 bottles sparkling apple cider (see notes)
  • cinnamon sticks (for garnish)
PREP
15M
SODIUM
10MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.