The Mediterranean Dish · by Elana Lepkowski★ 4.9 (14)
Pomegranate Molasses
NUTRITION · PER SERVING125M COOK
CAL 2%·PRO 0%
CARBS 11G97% OF CAL
0G FIBER0G ADDED10G INTRINSIC0G OTHER10G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pomegranate molasses made by slowly simmering pomegranate juice until concentrated. Tart, rich, and pure pomegranate flavor.
condimentmiddle eastern🥄 saucepangluten freelow lactoseveganvegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 cups pomegranate juice
At a glance
PER SERVING · TIME 125M
CAL 2%·PRO 0%
CARBS 11G97% OF CAL
0G FIBER0G ADDED10G INTRINSIC0G OTHER10G TOTAL SUGAR
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 7mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 9mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.