Pomegranate Ginger Paloma.
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Half Baked Harvest · by Tieghan Gerard4.2 (359)

Pomegranate Ginger Paloma.

NUTRITION · PER SERVING10M COOK
CAL 59%·PRO 2%
CARBS 198G67% OF CAL
186G TOTAL SUGAR
FAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A pomegranate and ginger twist on a paloma cocktail made with tequila, grapefruit juice, lime, ginger beer, honey, and fresh mint. Bright, spicy, and festive with tart and sweet notes. An elegant holiday-season aperitif.

drinkmexicandairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1/2 cup honey
  • 1 inch fresh ginger (chopped)
  • 8 leaves mint
  • crushed ice
  • 1/2 cup pomegranate juice
  • 1/3 cup grapefruit juice
  • juice of 1/2 a lime
  • 2-4 tablespoons ginger syrup
  • 2-3 ounces tequila
  • ginger beer or sparkling water (for topping)
PREP
5M
SODIUM
35MG