Cooked & Loved · by Irena Macri★ 5.0 (2)
Pomegranate Dressing
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 0%
CARBS 6G28% OF CAL
0G FIBER1G ADDED0G INTRINSIC4G OTHER1G TOTAL SUGAR
FAT 7G75% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Zesty and balanced pomegranate vinaigrette sweetened with maple syrup and brightened with lemon. A versatile dressing for salads and roasted vegetables.
condimentmiddle easterndairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons Pomegranate molasses see notes
- 1 tablespoon lemon juice
- ¼ cup olive oil
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 teaspoons honey or maple syrup
- 1 garlic clove grated or minced
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 0%
CARBS 6G28% OF CAL
0G FIBER1G ADDED0G INTRINSIC4G OTHER1G TOTAL SUGAR
FAT 7G75% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 161mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 0.70mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.