Half Baked Harvest · by Tieghan Gerard★ 4.3 (23)
Pomegranate and Peppermint Moscow Mules.
NUTRITION · PER SERVING10M COOK
CAL 67%·PRO 5%
CARBS 442G100% OF CAL
5G FIBER67G ADDED19G INTRINSIC351G OTHER85G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive pomegranate and peppermint Moscow Mule with vodka, ginger beer, and fresh mint. Tart, sweet, and aromatic, perfect for holiday celebrations.
drinkamerican🍪 sheet pandairy freeveganvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- crushed ice
- 3/4 cup ginger beer
- 1/3 cup pomegranate juice
- 1-2 ounces vodka (depending on your taste)
- 1 tablespoon fresh lime juice
- pomegranate arils (for topping)
- candied mint (for garnish (recipe below))
- water
- 1/2 cup fresh mint leaves
- 1/4 cup granulated sugar
At a glance
PER SERVING · TIME 10M
CAL 67%·PRO 5%
CARBS 442G100% OF CAL
5G FIBER67G ADDED19G INTRINSIC351G OTHER85G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 50mg
- Total sugar
- 85g
- Added sugar
- 67g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 524mg
- Calcium
- 115mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.