
The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Pollo Asado
NUTRITION · PER SERVING110M COOK
CAL 19%·PRO 86%
CARBS 7G8% OF CAL
1G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 18G45% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy grilled chicken thighs marinated in lime, orange, garlic, and spices for authentic Mexican flavor. Tender, tangy, and full of kick from the cumin and chili powder.
mainmexicanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds skinless chicken thighs
- ¼ cup lime juice
- ½ cup orange juice
- 4 cloves garlic (minced)
- 2 teaspoons Mexican oregano
- 2 teaspoons cumin
- 1 tablespoon ancho chili powder
- 2 teaspoons salt
- 1 teaspoon pepper
At a glance
PER SERVING · TIME 110M
CAL 19%·PRO 86%
CARBS 7G8% OF CAL
1G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 18G45% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 10m
- Cook
- 40m
- Sodium
- 1308mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 762mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 70M
- SODIUM
- 1308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
