Pollo Alla Cacciatora
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Tastes Better From Scratch · by Lauren Allen5.0 (6)

Pollo Alla Cacciatora

NUTRITION · PER SERVING100M COOK
CAL 38%·PRO 75%
CARBS 12G7% OF CAL
4G FIBER2G OTHER6G TOTAL SUGAR
FAT 59G71% OF CAL
14G SAT45G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rustic Italian braise of chicken thighs with mushrooms, olives, carrots, and tomatoes in red wine. Deep, savory flavors that fill your kitchen with aroma.

mainitalianchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 lbs Boneless chicken thighs* (, skin on (about 1 kg))
  • ½ cup pitted mixed olives in oil ((about 100g))
  • 1 ¼ cup fresh mushrooms ((about 100g))
  • 2 carrots (, medium)
  • 1 yellow onion
  • 1 celery stalk
  • 14 oz can whole peeled tomatoes
  • 2 springs fresh rosemary
  • 2 fresh bay leaves
  • ½ cup red wine ((about 100ml))
  • 1 clove garlic
  • Chili pepper
  • salt
  • freshly ground black pepper
  • 4-5 Tablespoons extra virgin olive oil
PREP
20M
SODIUM
1155MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.