Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (1)
Pogaca Recipe (Turkish Stuffed Pastries)
NUTRITION · PER SERVING165M COOK
CAL 9%·PRO 11%
CARBS 24G54% OF CAL
3G FIBER16G OTHER5G TOTAL SUGAR
FAT 6G33% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkish stuffed pastries with soft, fluffy dough filled with feta, herbs, and olives. Served warm as a versatile snack or breakfast item.
mainbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup milk (warm )
- ½ cup water (warm)
- 1 egg white
- 2½ cup all purpose flour
- 1 tsp instant yeast
- 1½ tsp sugar
- ½ tsp kosher salt
- 1/2 cup crumbled feta
- 2 tbsp chopped parsley
- 1/2 cup black olives (such as kalamata olives)
- 1/2 cup semi sweet chocolate (for sweet pogaca)
- 1 egg yolk
- 1 tsp olive oil
- 1 tbsp sesame seeds (optional )
- 1 tbsp nigella seeds (optional )
At a glance
PER SERVING · TIME 165M
CAL 9%·PRO 11%
CARBS 24G54% OF CAL
3G FIBER16G OTHER5G TOTAL SUGAR
FAT 6G33% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 196mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 63mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.