The Girl on Bloor · by Taylor Stinson★ 5.0 (3)
Pnada Express Sweet Fire Chicken Recipe
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 72%
CARBS 90G59% OF CAL
3G FIBER18G ADDED6G INTRINSIC63G OTHER24G TOTAL SUGAR
FAT 10G14% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Panda Express-style chicken with red peppers, onions, and pineapple in a spicy sweet chili sauce, served over rice. Flavorful and ready in 30 minutes.
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View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb chicken breasts, diced
- 1 cup flour
- 2 eggs
- salt & pepper, to taste
- 1 tbsp canola oil
- 1 yellow onion, chopped
- 1 red pepper, chopped
- 1/2 cup pineapple chunks
- 1/2 cup sweet chili sauce
- 1 pinch chili flakes
- 4 green onions, sliced
- 1 1/2 cups water
- 1 cup white rice
- 1 tsp butter
- 1 pinch salt
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 72%
CARBS 90G59% OF CAL
3G FIBER18G ADDED6G INTRINSIC63G OTHER24G TOTAL SUGAR
FAT 10G14% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 800mg
- Total sugar
- 24g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 679mg
- Calcium
- 50mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 800MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.