
Real Housemoms · by Aubrey★ 5.0 (3)
Plum & Peach Margaritas
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 4%
CARBS 41G50% OF CAL
4G FIBER9G ADDED28G INTRINSIC1G OTHER37G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fruity summer cocktails blending fresh peach and plum with tequila and triple sec. Refreshing margaritas perfect for warm-weather entertaining.
drinkmexican🌀 blenderdairy freegluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 large white peaches (or about 2 cups)
- 2 medium plums (or about ¾ cup)
- 1 tablespoon honey (plus more to taste)
- 1 tablespoon fresh lemon juice
- 1 ½ ounces Triple Sec
- 4 ounces silver tequila
- 1 cup ice
- peach slices (for garnish)
- mint (for garnish)
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 4%
CARBS 41G50% OF CAL
4G FIBER9G ADDED28G INTRINSIC1G OTHER37G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 27mg
- Total sugar
- 37g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 21mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
