Plum and Earl Grey Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sophisticated ice cream flavor combining plum and Earl Grey tea with warming cardamom. A delicate, aromatic frozen dessert perfect for summer or as an elegant finish to dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 5 plums
- 1/2 cup water
- 1/3 cup caster sugar
- 2 tsp cardamon pods
- 1/2 vanilla bean (split and seeds scraped)
- 475 ml whole milk (2 cups)
- 1 tbs cornstarch (cornflour) (1tbs plus 1 tsp, see note)
- 1 1/2 ounces cream cheese (softened, 3 tbs)
- 300 ml heavy cream (1 1/4 cups)
- 150 g sugar (2/3 cup)
- 2 tbs glucose syrup (light corn syrup)
- 1/4 cup Earl Grey tea leaves
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 47mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 66mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.