Jo Cooks · by Joanna Cismaru★ 4.6 (45)
Pizza Stuffed Mushrooms
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 29%
CARBS 4G5% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 24G73% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps stuffed with pepperoni, mozzarella, and pizza sauce, then baked. A quick, low-carb appetizer with all the flavors of pizza.
starteritalianpork🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 12 to 15 large mushrooms (cleaned and stems removed)
- 2 mini pepperoni links (sliced)
- ¼ cup pizza sauce
- 1 cup mozzarella cheese
- freshly ground black pepper
- 1 fresh basil leaf (chopped)
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 29%
CARBS 4G5% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 24G73% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 845mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 284mg
- Calcium
- 113mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 845MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.