Pizza Quesadilla
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick dinner that transforms pizza flavors into a quesadilla with melted mozzarella, pepperoni, and sausage between two tortillas. Customizable with various toppings, it's fast and satisfying for weeknight meals.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 Flour Tortillas
- 1 jar Pizza Sauce
- 2 cups Mozzarella Cheese (shredded)
- 2 tablespoons Vegetable Oil
- 6 ounces Sliced Pepperoni
- 8 ounces Italian Sausage (cooked and crumbled)
- Black Olives (sliced)
- Green Peppers (diced)
- Mushrooms (thinly sliced)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 2356mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1014mg
- Calcium
- 499mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.