Two Peas & Their Pod · by Maria Lichty★ 4.6 (5)
Pizza Grilled Cheese
NUTRITION · PER SERVING15M COOK
CAL 44%·PRO 86%
CARBS 47G21% OF CAL
3G FIBER37G OTHER7G TOTAL SUGAR
FAT 63G64% OF CAL
33G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent grilled cheese sandwich with melted mozzarella, pepperoni, and a crispy Parmesan crust, served with pizza sauce for dipping. Rich, cheesy, and indulgent.
mainitaliansandwichpork🍳 skillet
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 tablespoons salted butter, (softened)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- 2 slices Italian bread
- 1/4 cup freshly grated Parmesan cheese, (divided)
- 2/3 to 1 cup shredded mozzarella cheese, (depends on the size of your bread)
- 8 to 10 slices pepperoni
- Pizza sauce, (for serving (can use marinara sauce))
At a glance
PER SERVING · TIME 15M
CAL 44%·PRO 86%
CARBS 47G21% OF CAL
3G FIBER37G OTHER7G TOTAL SUGAR
FAT 63G64% OF CAL
33G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 2348mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 491mg
- Calcium
- 1023mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.