Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.7 (3)
Pizza Dough
NUTRITION · PER SERVING210M COOK
CAL 29%·PRO 30%
CARBS 94G64% OF CAL
4G FIBER0G ADDED0G INTRINSIC90G OTHER1G TOTAL SUGAR
FAT 16G24% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, versatile pizza dough made with flour, yeast, and olive oil. The foundation for four large homemade pizzas.
componentitalianpizza🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups "00" flour ((Note 1))
- 2 tsp dried yeast
- pinch sugar
- 1 tsp salt
- ¼ cup olive oil
- 1½ cups warm water ((Note 2))
At a glance
PER SERVING · TIME 210M
CAL 29%·PRO 30%
CARBS 94G64% OF CAL
4G FIBER0G ADDED0G INTRINSIC90G OTHER1G TOTAL SUGAR
FAT 16G24% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 584mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 584MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.