Pizza Dip Recipe
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Mom On Timeout · by Trish - Mom On Timeout5.0 (3)

Pizza Dip Recipe

NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 24%
CARBS 8G11% OF CAL
1G FIBER4G OTHER3G TOTAL SUGAR
FAT 23G76% OF CAL
12G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hot, cheesy dip layered with cream cheese, pepperoni, mozzarella, and parmesan. Tastes like pizza without the crust and is served with dippers for parties and game days.

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Nutrition & ingredients

Ingredients

serves 8
  • 8 ounces cream cheese (softened (226 grams))
  • ⅔ cup sour cream (or plain greek yogurt or mayonnaise (164 grams))
  • 1 teaspoon Italian seasoning
  • 1 cup pizza sauce (or marinara sauce (256 grams))
  • 8 ounces shredded mozzarella cheese (about 2 cups, divided (226 grams))
  • 15 Pepperoni slices (you'll need more if you're using the mini Pepperoni)
  • ⅓ cup Parmesan cheese (grated)
  • ½ teaspoon Italian seasoning
PREP
15M
SODIUM
561MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.