Lil' Luna · by Kristyn Merkley★ 5.0 (25)
Pizza Dip Recipe
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 19%
CARBS 7G10% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 22G79% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melted mozzarella and pepperoni dip flavored with pizza sauce and oregano. A warm, shareable appetizer that tastes like pizza in dip form.
starteramerican🥧 baking dish🔥 oven
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 (8-ounce) packages cream cheese, (softened)
- ½ cup sour cream
- 1 teaspoon dried oregano
- 1 teaspoon pepper
- ½ teaspoon salt
- 1 (14-ounce) jar pizza sauce
- 2 cups shredded mozzarella cheese
- pepperoni, cooked sausage, ham, bacon, etc.
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 19%
CARBS 7G10% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 22G79% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 599mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 198mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 599MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.