Dinner at the Zoo · by Sara Welch★ 5.0 (9)
Pizza Dip
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 21%
CARBS 6G11% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 20G75% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm baked dip loaded with melted cheese, pepperoni, and fresh vegetables. A crowd-pleasing appetizer perfect for parties and game day gatherings.
starteritalianpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces cream cheese (softened)
- 1 1/2 teaspoons Italian seasoning
- 1/4 teaspoon garlic powder
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup mini pepperoni
- 1/4 cup sliced olives
- 1/4 cup green bell pepper (finely diced)
- 1 tablespoon chopped parsley
- cooking spray
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 21%
CARBS 6G11% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 20G75% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 571mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 241mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 571MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.