Healthy Recipes & Meal Plans · by Kaeleigh Pugliese
Pizza Casserole
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 26%
CARBS 4G7% OF CAL
1G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 19G72% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked casserole combining pizza flavors with sausage, pepperoni, mushrooms, olives, and melted mozzarella. It's cheesy, savory, and fork-friendly. Serve for an easy weeknight dinner.
mainamericancasserolepizzapork🥧 baking dish🍳 skillet🔥 ovengluten freelow carb
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Nutrition & ingredients
Ingredients
serves 8- 1 pound ground sausage
- 1 teaspoon italian seasoning
- 2 cans diced tomatoes, drained
- 1 cup mozzarella cheese
- ¼ cup pepperoni
- ½ cup mushrooms, (sliced)
- ¼ cup black olives, (sliced)
- ¼ cup green pepper, (diced)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 26%
CARBS 4G7% OF CAL
1G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 19G72% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 662mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 87mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 662MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.