Spend with Pennies · by Holly Nilsson★ 5.0 (6)
Pizza Burger
NUTRITION · PER SERVING40M COOK
CAL 33%·PRO 84%
CARBS 43G26% OF CAL
1G FIBER35G OTHER7G TOTAL SUGAR
FAT 36G49% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A burger hybrid topped with pepperoni, mozzarella, pizza sauce, and peppers. Cheesy, savory, and combining the best of pizza and burgers.
mainamericansandwichbeef⚡ microwave🍳 skillet🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ⅓ cup finely diced pepperoni
- ¼ cup finely diced green bell pepper
- 1 pound lean ground beef
- ¼ cup shredded Parmesan cheese
- ½ teaspoon Italian seasoning
- ½ teaspoon garlic powder
- 1 tablespoon olive oil
- ¼ cup pizza sauce (plus additional for dipping if desired)
- 1 cup shredded mozzarella cheese
- ¼ cup pepperoni slices
- 1 tablespoon garlic butter (or butter)
- 4 brioche buns (or hamburger buns)
At a glance
PER SERVING · TIME 40M
CAL 33%·PRO 84%
CARBS 43G26% OF CAL
1G FIBER35G OTHER7G TOTAL SUGAR
FAT 36G49% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 981mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 557mg
- Calcium
- 326mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 981MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.