Dassana's Veg Recipes · by Dassana Amit★ 5.0 (7)
Piyush Drink | Piyush Recipe
NUTRITION · PER SERVING5M COOK
CAL 21%·PRO 43%
CARBS 52G49% OF CAL
0G FIBER18G OTHER34G TOTAL SUGAR
FAT 15G31% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, creamy sweet Indian beverage made with yogurt, shrikhand, and milk, spiced with cardamom and nutmeg. A cooling summer drink.
drink🌀 blendergluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 200 grams Shrikhand (- about 1 cup, (cardamom, saffron or cardamom-saffron flavored shrikhand))
- 1.5 cups curd ((yogurt) - fresh and cold or at room temperature)
- ¾ to 1 cup milk (- cold or at room temperature)
- 2 to 3 tablespoons sugar (or as required)
- 2 to 3 green cardamoms (powdered in a mortar-pestle to a fine powder)
- ¼ teaspoon grated nutmeg (or ground nutmeg powder)
- 6 to 7 pistachios ((unsalted) - sliced)
- 1 to 2 pinches saffron strands
At a glance
PER SERVING · TIME 5M
CAL 21%·PRO 43%
CARBS 52G49% OF CAL
0G FIBER18G OTHER34G TOTAL SUGAR
FAT 15G31% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 191mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 352mg
- Calcium
- 478mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 191MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.