Pistachio Oat Milk Latte
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A seasonal espresso drink with homemade pistachio butter, sweetened condensed milk, and frothed oat milk topped with salted brown butter. A Starbucks copycat that's creamy, nutty, and indulgent.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 tablespoon butter
- 1/2 tablespoon dark brown sugar
- 1 pinch flaky salt (to taste)
- 1 splash vanilla
- 1 tablespoon pistachio butter
- 1 tablespoon sweetened condensed milk
- 1 shot espresso
- 3/4 cup oat milk (preferably Oatly barista blend or milk of choice)
- 1 pinch pistachios (chopped, for serving (optional))
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 444mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 439mg
- Calcium
- 357mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 444MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.