The Endless Meal · by Kristen Stevens★ 4.9 (7)
Pistachio Crusted Salmon with Green Curry Sauce (only 5 ingredients!)
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 28%
CARBS 8G9% OF CAL
4G FIBER0G OTHER5G TOTAL SUGAR
FAT 34G82% OF CAL
22G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets crusted with crushed pistachios and served with a quick Thai green curry sauce. Tender and elegant, made in just 20 minutes with five simple ingredients.
mainfish⚙️ food processor🍪 sheet pan🔥 ovendairy free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 15 ounce can of coconut milk
- 2 tablespoons Thai green curry (see notes)
- 2 teaspoons soy sauce
- ½ cup salted pistachios
- 4 6-ounce salmon fillets
- 2 teaspoons olive oil
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 28%
CARBS 8G9% OF CAL
4G FIBER0G OTHER5G TOTAL SUGAR
FAT 34G82% OF CAL
22G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 410mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 558mg
- Calcium
- 42mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 410MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.