Broma Bakery · by Sarah | Broma Bakery
Pistachio Chocolate Sable Cookies
NUTRITION · PER SERVING—
CAL 16%·PRO 9%
CARBS 32G42% OF CAL
4G FIBER7G OTHER21G TOTAL SUGAR
FAT 20G57% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pistachio and chocolate sable cookies with a tender, buttery crumb. A sophisticated cookie combining nuts and chocolate.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/4 cups all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 11 tablespoons unsalted butter, at room temperature
- 2/3 cup (packed) light brown sugar
- 1/4 cup sugar
- 1/4 teaspoon fine sea salt
- 1 teaspoon pure vanilla extract
- 3/4 cup mini chocolate chips
- 10 oz dark chocolate, chopped
- 1 tablespoon coconut oil
- 1/2 cup pistachios, chopped
At a glance
PER SERVING
CAL 16%·PRO 9%
CARBS 32G42% OF CAL
4G FIBER7G OTHER21G TOTAL SUGAR
FAT 20G57% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 78mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.