Well Plated · by Erin Clarke★ 4.9 (11)
Pistachio Chocolate Balls
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 8%
CARBS 16G32% OF CAL
3G FIBER2G OTHER11G TOTAL SUGAR
FAT 14G65% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate truffles made with dates, nuts, and cocoa. Dense, fudgy, and naturally sweet with a refined chocolate coating.
dessertamerican⚙️ food processor🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup shelled pistachios (divided)
- 8 pitted Medjool dates
- 1 cup raw walnuts
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon kosher salt
- 3.5 ounces dark chocolate
- 1/2 teaspoon coconut oil
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 8%
CARBS 16G32% OF CAL
3G FIBER2G OTHER11G TOTAL SUGAR
FAT 14G65% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 39mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.