Pistachio Chip Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, moist cookies made with pistachios and chocolate chips with a hint of green color. They're festive and nutty with chocolate bursts. Perfect for holiday baking or snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 72- 2 1/4 cups all-purpose flour
- 3.4 ounces instant pistachio pudding mix
- 1 teaspoon baking powder
- 1 cup unsalted butter (softened (2 sticks))
- 8 ounces cream cheese (softened)
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup semi sweet chocolate chips
At a glance
PER SERVING · TIME 22M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 32mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 5mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.