House of Nash Eats · by Amy Nash★ 4.8 (41)
Pioneer Woman Quiche (Bacon Quiche Recipe)
NUTRITION · PER SERVING90M COOK
CAL 25%·PRO 35%
CARBS 7G6% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 44G80% OF CAL
21G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deep-dish quiche with smoky bacon, sweet caramelized onions, and sharp cheddar in a flaky crust. Satisfying at any meal.
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Nutrition & ingredients
Ingredients
serves 8- 1 unbaked pie crust
- 2 medium yellow onions (sliced)
- 2 Tablespoons salted butter
- 8 slices bacon (chopped)
- 8 large eggs
- 1 1/2 cups heavy cream (or half-and-half)
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups grated cheddar cheese
At a glance
PER SERVING · TIME 90M
CAL 25%·PRO 35%
CARBS 7G6% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 44G80% OF CAL
21G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 712mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 255mg
- Calcium
- 246mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 712MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.