The Chunky Chef · by The Chunky Chef★ 5.0 (6)
Pink Witch Punch Recipe
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 1%
CARBS 54G98% OF CAL
1G FIBER7G OTHER46G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fun, sweet punch made from pink juice, raspberries, and lemon with sparkly decorative touches. Works as a mocktail or cocktail for parties and themed events.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 64 oz pink juice (cranberry strawberry is our favorite)
- 2 liter lemon lime soda (such as sprite or 7up)
- 1/2 gallon raspberry sorbet or sherbet
- star sprinkles
- edible glitter
- black sparkle decorating gel
- pink rock candy (to use as a stirrer)
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 1%
CARBS 54G98% OF CAL
1G FIBER7G OTHER46G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 25mg
- Total sugar
- 46g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 13mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.