Pink Valentine's Day Vegan Sugar Cookies
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (3)

Pink Valentine's Day Vegan Sugar Cookies

NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 2%
CARBS 24G66% OF CAL
1G FIBER18G SUGAR5G OTHER
FAT 6G34% OF CAL
4G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pink vegan sugar cookies decorated with sprinkles, made in 20 minutes. Soft and sweet with a tender crumb. Perfect for Valentine's Day or any celebration.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 2 tbsp flax seed meal + 4 tbsp hot water (or one regular egg)
  • 1/2 cup melted vegan butter
  • 1 cup sugar or 1/3 cup purecane sugar-free substitute
  • 1 tsp vanilla
  • 1 tbsp almond or oat milk
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 3 to 4 drops of red food coloring
  • 1 1/4 cup regular or gluten free all purpose flour
  • 1 1/2 cup powdered sugar
  • 2 tbsp unsweetened almond or oat milk
  • 1 tbsp softened vegan butter
  • 2 drops red food coloring
  • I used vegan valentine's day sprinkles from fancy sprinkles
PREP
10M
SODIUM
60MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.